The principal activity of the association is the farming of almonds, olives, and pistachios. All of the crops cultivated are relatively young, with an age inferior to 6 years. Many distinct varieties are grown under conventional management. Varieties of almonds include: vayro, constant, soleta, lauran, guara and belona; of pistachios: kerman, and strora; and olives: picual. The farm has been up and running since 2005.